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2025

Plastic Waste Management of the Cafeterias in Adamson University

Merceditas E. Dela Cruz, Sydnney Bryannt S. Beltran, Xynere Wills B. Bura-ay, Alliah Lorraine G. Maala, Hanna Erica C. Perez

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Palaya Eco-Natural Farm: Its Role in Sustainable Practices and Eco-Tourism Initiatives

Sandra R. Pepito and Marvin Jhimel T. Garcia

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The Green Practices Implementation in Selected Beach Resorts In Marinduque: Basis For Strategic Marketing Plan

Armina A. Javier, MBA, CTMP and Michelle M. Carmona, MBA, CTMP

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The Acceptability Level Of Rabbit Meat As An Alternative To Meat Used In Kapampangan Dishes

Anna Marie R. Nepomuceno and Erika S. Pangan

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Assessing The Effectiveness Of Solid Waste Management Practices In Quezon City Memorial Circle: Towards Sustainable Waste Reduction Strategies

Lejanie Lei O. Roque, Diane C. Equila, Jayckell O. Ferolino, Prelyn Jane O. Gregorio, Hannah Elisha I. Pines, Asmairah C. Rataban

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Promoting Sustainable Eco-Tourism Focusing on Conservation of Hinulugang Taktak National Park in Antipolo, Rizal as Perceived by Tourists

Rexielyn B. Villareña, Anjielyn A. Cabintoy, Micaella G. Galanza, Crishavel D. Gervacio, Jaira I. Juat, Vahnie Rose L. Tiangco

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The Effectively Sustainable Practices And Environmental Challenges At Crystal Beach Resort, Zambales

Reyniel C. Cudia, Trisha P. Bonus, Moreen Joy Terre M. De Leon, Winslet Kate Y. Capua

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The Impact of Technological Innovation on Guest Behavior in Hotel Operation as Perceived by Generation Z Students

Mary Angeline A. Paunan, Perly Anne Dulay, Jairus B. Ella, April B. Guevara, Jacklyn U. Nery, Lenel R. Rogon

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Viability Of Using Strawberry As A Sour Mix Powder For Cooking

Khel Rodel D. Canilao, Justine Nicole C. Maranan, Joshua C. Mondigo, Shane Macarate, Mary Pilar V. Mindo, John Elijah A. Polver, Venice Kyle R. Tagnaman, Rachel L. Subando, MSHM

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Which investment is perfect? A Correlational Analysis of Behavioral Finance on Sustainable Investment Decisions Among Adults

Danica Nicole Medina, Lyca Mae Abo”yme, Samantha Nicole Balmediano, Ma. Nicole T. Cabagui, Ma. Priscilla Gabica, Trixie Alliah V. Jeresano, Mary Gabrielle Labiano Alexander V. Gutierrez

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Skills Readiness Of 4th-Year Tourism Management Students For Potential Roles As Flight Attendants

Pitogo, Maria Nelle A., Amboang, Joy L., Deinla, Kristine Flor M., Oropesa, Maxine, Osila, Winna Mae, Sapigao, Arzel F.

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Acceptability of Potato Flour and Alugbati in the Preparation of Pasta for Consumers

Mharaiza Lorraine F. Beltran, Karl Christian B. Cañones, Melvin Kenn Gasapos, Lennon Tenshi C. Mercado, Jasler Caine B. Ridor, Kc M. Sumaculub, Ella Mae F. Usi, Mary Ann A. Donato, RND, MAED, CHP, CHE

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Exploring The Cultural Journey Of Vietnamese Wedding Receptions Over The Period Spanning From 1975 To 2019

Huynh Gia Diem and Ngo Nguyen Ngoc Linh

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Adaptability of Generation X in Ordering Transactions Using Kiosk-Based Technology and Traditional Cashiers in Quick Service Restaurants Toward Customer Satisfaction

Dulu, Abegail D., Canlas, Angelika N., Supan, Arvie S., Tagle, Jemima P., Fernandez, Justine T., Torres, Ma. Monique Louise C., Panganiban, Gibs M.

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An Assessment of the Operational Management of Park Inn by Radisson Clark in Times of Crisis

Delima, Jeria Paula M., Castro, Krystal M., Mundido, Kristine Joy L., Sese, Drew Ann Rose V., Urmatam, Lhea M., Valdez, Jahaziel C.

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Ilug Kamalig, Porac, Pampanga: An Emerging Ecotourism Destination

Peña, Laiana Joy B., Garcia, Khaila M., Lansang, Heba Rose A., Lingad, Jean Gabrielle B., Sarmiento, Princess Abbriel G., Soliman, Catelyn I., Valencia, Samantha D., Balboa, Jim Enrico C.

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The Perceived Impact of Batiawan Ecotourism in Barangay Batiawan, Subic, Zambales on Sustainable Development

Cabiling, Love D., Fidellaga, Andrey Jefferson U., Garcia, Azineth M., Garcia, Jr. Rommel C., Sebastian, Jenvie I., Valdez, Emy-Joy, Panganiban, Gibs M.

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The Perception of Millennial Tourists Toward Anawangin Cove in the Province of Zambales and Its Influence on Destination Management

Maglambayan, Sheryss S., Belleza, Jane, David, Leila Jhamine, Fajada, Kyle Keziah, Nunag, Aileen Joy, Sanguyo, Margie Karylle, Siojo, Kate Nichole Siojo, Pangan, Erika S.

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The Influence of Wedding Attributes in Venue Selection

Camacho, Rocky Jay G., Blancaflor, Darin M., Gob, Robin A., Jovellanos, Franchette Nicole M., Miranda, Danielle Margarette D., Nacpil, Hershey Mary A.

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Sustainable Cruise Tourism: Assessing the Efficacy and Impacts of 2GO Travel’s Green Initiatives

Cabato, Ivy Q., Atlas, Krizza Lein T., Consunji, Chase R., Diaz, Maicel N., Mananquil, Jessalyn Mae S., Pangan, Erika S.

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The Effect of Virtual Tourism on the Cultural Perspectives of OLFU CHIM Students at the Pampanga Campus Who Intend to Travel

Lising, Jesmin D., Alfaro, Jenna Mae M., Buensuceso, Paula V., Guinto, Janinah Mae J., Isip, Danielle Nicolete M., Manalo, Lourice Joyce G.

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Assessing the Significance of Post-Travel Experiences, Perceived Values, Tour Quality, and Destination Image as Predictors of Revisits to Pawikan Conservation Center: A Proposed Marketing Plan

Santos, Khristel Anne A., Balingit, Imee V., Castro, Michelle G., Garcia, Kyla C., Ramos, Queenie Mhaye M., Pangan, Erika S.

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Plastic Waste Management of the Cafeterias in Adamson University

Merceditas E. Dela Cruz, Sydnney Bryannt S. Beltran, Xynere Wills B. Bura-ay, Alliah Lorraine G. Maala, Hanna Erica C. Perez

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Palaya Eco-Natural Farm: Its Role in Sustainable Practices and Eco-Tourism Initiatives

Sandra R. Pepito and Marvin Jhimel T. Garcia

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The Green Practices Implementation in Selected Beach Resorts In Marinduque: Basis For Strategic Marketing Plan

Armina A. Javier, MBA, CTMP and Michelle M. Carmona, MBA, CTMP

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The Acceptability Level Of Rabbit Meat As An Alternative To Meat Used In Kapampangan Dishes

Anna Marie R. Nepomuceno and Erika S. Pangan

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Assessing The Effectiveness Of Solid Waste Management Practices In Quezon City Memorial Circle: Towards Sustainable Waste Reduction Strategies

Lejanie Lei O. Roque, Diane C. Equila, Jayckell O. Ferolino, Prelyn Jane O. Gregorio, Hannah Elisha I. Pines, Asmairah C. Rataban

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Promoting Sustainable Eco-Tourism Focusing on Conservation of Hinulugang Taktak National Park in Antipolo, Rizal as Perceived by Tourists

Rexielyn B. Villareña, Anjielyn A. Cabintoy, Micaella G. Galanza, Crishavel D. Gervacio, Jaira I. Juat, Vahnie Rose L. Tiangco

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The Effectively Sustainable Practices And Environmental Challenges At Crystal Beach Resort, Zambales

Reyniel C. Cudia, Trisha P. Bonus, Moreen Joy Terre M. De Leon, Winslet Kate Y. Capua

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The Impact of Technological Innovation on Guest Behavior in Hotel Operation as Perceived by Generation Z Students

Mary Angeline A. Paunan, Perly Anne Dulay, Jairus B. Ella, April B. Guevara, Jacklyn U. Nery, Lenel R. Rogon

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Viability Of Using Strawberry As A Sour Mix Powder For Cooking

Khel Rodel D. Canilao, Justine Nicole C. Maranan, Joshua C. Mondigo, Shane Macarate, Mary Pilar V. Mindo, John Elijah A. Polver, Venice Kyle R. Tagnaman, Rachel L. Subando, MSHM

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Which investment is perfect? A Correlational Analysis of Behavioral Finance on Sustainable Investment Decisions Among Adults

Danica Nicole Medina, Lyca Mae Abo”yme, Samantha Nicole Balmediano, Ma. Nicole T. Cabagui, Ma. Priscilla Gabica, Trixie Alliah V. Jeresano, Mary Gabrielle Labiano Alexander V. Gutierrez

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Skills Readiness Of 4th-Year Tourism Management Students For Potential Roles As Flight Attendants

Pitogo, Maria Nelle A., Amboang, Joy L., Deinla, Kristine Flor M., Oropesa, Maxine, Osila, Winna Mae, Sapigao, Arzel F.

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Acceptability of Potato Flour and Alugbati in the Preparation of Pasta for Consumers

Mharaiza Lorraine F. Beltran, Karl Christian B. Cañones, Melvin Kenn Gasapos, Lennon Tenshi C. Mercado, Jasler Caine B. Ridor, Kc M. Sumaculub, Ella Mae F. Usi, Mary Ann A. Donato, RND, MAED, CHP, CHE

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Exploring The Cultural Journey Of Vietnamese Wedding Receptions Over The Period Spanning From 1975 To 2019

Huynh Gia Diem and Ngo Nguyen Ngoc Linh

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Adaptability of Generation X in Ordering Transactions Using Kiosk-Based Technology and Traditional Cashiers in Quick Service Restaurants Toward Customer Satisfaction

Dulu, Abegail D., Canlas, Angelika N., Supan, Arvie S., Tagle, Jemima P., Fernandez, Justine T., Torres, Ma. Monique Louise C., Panganiban, Gibs M.

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An Assessment of the Operational Management of Park Inn by Radisson Clark in Times of Crisis

Delima, Jeria Paula M., Castro, Krystal M., Mundido, Kristine Joy L., Sese, Drew Ann Rose V., Urmatam, Lhea M., Valdez, Jahaziel C.

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Ilug Kamalig, Porac, Pampanga: An Emerging Ecotourism Destination

Peña, Laiana Joy B., Garcia, Khaila M., Lansang, Heba Rose A., Lingad, Jean Gabrielle B., Sarmiento, Princess Abbriel G., Soliman, Catelyn I., Valencia, Samantha D., Balboa, Jim Enrico C.

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The Perceived Impact of Batiawan Ecotourism in Barangay Batiawan, Subic, Zambales on Sustainable Development

Cabiling, Love D., Fidellaga, Andrey Jefferson U., Garcia, Azineth M., Garcia, Jr. Rommel C., Sebastian, Jenvie I., Valdez, Emy-Joy, Panganiban, Gibs M.

Login to download manuscript.

The Perception of Millennial Tourists Toward Anawangin Cove in the Province of Zambales and Its Influence on Destination Management

Maglambayan, Sheryss S., Belleza, Jane, David, Leila Jhamine, Fajada, Kyle Keziah, Nunag, Aileen Joy, Sanguyo, Margie Karylle, Siojo, Kate Nichole Siojo, Pangan, Erika S.

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The Influence of Wedding Attributes in Venue Selection

Camacho, Rocky Jay G., Blancaflor, Darin M., Gob, Robin A., Jovellanos, Franchette Nicole M., Miranda, Danielle Margarette D., Nacpil, Hershey Mary A.

Login to download manuscript.

Sustainable Cruise Tourism: Assessing the Efficacy and Impacts of 2GO Travel’s Green Initiatives

Cabato, Ivy Q., Atlas, Krizza Lein T., Consunji, Chase R., Diaz, Maicel N., Mananquil, Jessalyn Mae S., Pangan, Erika S.

Login to download manuscript.

The Effect of Virtual Tourism on the Cultural Perspectives of OLFU CHIM Students at the Pampanga Campus Who Intend to Travel

Lising, Jesmin D., Alfaro, Jenna Mae M., Buensuceso, Paula V., Guinto, Janinah Mae J., Isip, Danielle Nicolete M., Manalo, Lourice Joyce G.

Login to download manuscript.

Assessing the Significance of Post-Travel Experiences, Perceived Values, Tour Quality, and Destination Image as Predictors of Revisits to Pawikan Conservation Center: A Proposed Marketing Plan

Santos, Khristel Anne A., Balingit, Imee V., Castro, Michelle G., Garcia, Kyla C., Ramos, Queenie Mhaye M., Pangan, Erika S.

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Plastic Waste Management of the Cafeterias in Adamson University

Merceditas E. Dela Cruz, Sydnney Bryannt S. Beltran, Xynere Wills B. Bura-ay, Alliah Lorraine G. Maala, Hanna Erica C. Perez

Login to download manuscript.

Palaya Eco-Natural Farm: Its Role in Sustainable Practices and Eco-Tourism Initiatives

Sandra R. Pepito and Marvin Jhimel T. Garcia

Login to download manuscript.

The Green Practices Implementation in Selected Beach Resorts In Marinduque: Basis For Strategic Marketing Plan

Armina A. Javier, MBA, CTMP and Michelle M. Carmona, MBA, CTMP

Login to download manuscript.

The Acceptability Level Of Rabbit Meat As An Alternative To Meat Used In Kapampangan Dishes

Anna Marie R. Nepomuceno and Erika S. Pangan

Login to download manuscript.

Assessing The Effectiveness Of Solid Waste Management Practices In Quezon City Memorial Circle: Towards Sustainable Waste Reduction Strategies

Lejanie Lei O. Roque, Diane C. Equila, Jayckell O. Ferolino, Prelyn Jane O. Gregorio, Hannah Elisha I. Pines, Asmairah C. Rataban

Login to download manuscript.

Promoting Sustainable Eco-Tourism Focusing on Conservation of Hinulugang Taktak National Park in Antipolo, Rizal as Perceived by Tourists

Rexielyn B. Villareña, Anjielyn A. Cabintoy, Micaella G. Galanza, Crishavel D. Gervacio, Jaira I. Juat, Vahnie Rose L. Tiangco

Login to download manuscript.

The Effectively Sustainable Practices And Environmental Challenges At Crystal Beach Resort, Zambales

Reyniel C. Cudia, Trisha P. Bonus, Moreen Joy Terre M. De Leon, Winslet Kate Y. Capua

Login to download manuscript.

The Impact of Technological Innovation on Guest Behavior in Hotel Operation as Perceived by Generation Z Students

Mary Angeline A. Paunan, Perly Anne Dulay, Jairus B. Ella, April B. Guevara, Jacklyn U. Nery, Lenel R. Rogon

Login to download manuscript.

Viability Of Using Strawberry As A Sour Mix Powder For Cooking

Khel Rodel D. Canilao, Justine Nicole C. Maranan, Joshua C. Mondigo, Shane Macarate, Mary Pilar V. Mindo, John Elijah A. Polver, Venice Kyle R. Tagnaman, Rachel L. Subando, MSHM

Login to download manuscript.

Which investment is perfect? A Correlational Analysis of Behavioral Finance on Sustainable Investment Decisions Among Adults

Danica Nicole Medina, Lyca Mae Abo”yme, Samantha Nicole Balmediano, Ma. Nicole T. Cabagui, Ma. Priscilla Gabica, Trixie Alliah V. Jeresano, Mary Gabrielle Labiano Alexander V. Gutierrez

Login to download manuscript.

Skills Readiness Of 4th-Year Tourism Management Students For Potential Roles As Flight Attendants

Pitogo, Maria Nelle A., Amboang, Joy L., Deinla, Kristine Flor M., Oropesa, Maxine, Osila, Winna Mae, Sapigao, Arzel F.

Login to download manuscript.

Acceptability of Potato Flour and Alugbati in the Preparation of Pasta for Consumers

Mharaiza Lorraine F. Beltran, Karl Christian B. Cañones, Melvin Kenn Gasapos, Lennon Tenshi C. Mercado, Jasler Caine B. Ridor, Kc M. Sumaculub, Ella Mae F. Usi, Mary Ann A. Donato, RND, MAED, CHP, CHE

Login to download manuscript.

Exploring The Cultural Journey Of Vietnamese Wedding Receptions Over The Period Spanning From 1975 To 2019

Huynh Gia Diem and Ngo Nguyen Ngoc Linh

Login to download manuscript.

Adaptability of Generation X in Ordering Transactions Using Kiosk-Based Technology and Traditional Cashiers in Quick Service Restaurants Toward Customer Satisfaction

Dulu, Abegail D., Canlas, Angelika N., Supan, Arvie S., Tagle, Jemima P., Fernandez, Justine T., Torres, Ma. Monique Louise C., Panganiban, Gibs M.

Login to download manuscript.

An Assessment of the Operational Management of Park Inn by Radisson Clark in Times of Crisis

Delima, Jeria Paula M., Castro, Krystal M., Mundido, Kristine Joy L., Sese, Drew Ann Rose V., Urmatam, Lhea M., Valdez, Jahaziel C.

Login to download manuscript.

Ilug Kamalig, Porac, Pampanga: An Emerging Ecotourism Destination

Peña, Laiana Joy B., Garcia, Khaila M., Lansang, Heba Rose A., Lingad, Jean Gabrielle B., Sarmiento, Princess Abbriel G., Soliman, Catelyn I., Valencia, Samantha D., Balboa, Jim Enrico C.

Login to download manuscript.

The Perceived Impact of Batiawan Ecotourism in Barangay Batiawan, Subic, Zambales on Sustainable Development

Cabiling, Love D., Fidellaga, Andrey Jefferson U., Garcia, Azineth M., Garcia, Jr. Rommel C., Sebastian, Jenvie I., Valdez, Emy-Joy, Panganiban, Gibs M.

Login to download manuscript.

The Perception of Millennial Tourists Toward Anawangin Cove in the Province of Zambales and Its Influence on Destination Management

Maglambayan, Sheryss S., Belleza, Jane, David, Leila Jhamine, Fajada, Kyle Keziah, Nunag, Aileen Joy, Sanguyo, Margie Karylle, Siojo, Kate Nichole Siojo, Pangan, Erika S.

Login to download manuscript.

The Influence of Wedding Attributes in Venue Selection

Camacho, Rocky Jay G., Blancaflor, Darin M., Gob, Robin A., Jovellanos, Franchette Nicole M., Miranda, Danielle Margarette D., Nacpil, Hershey Mary A.

Login to download manuscript.

Sustainable Cruise Tourism: Assessing the Efficacy and Impacts of 2GO Travel’s Green Initiatives

Cabato, Ivy Q., Atlas, Krizza Lein T., Consunji, Chase R., Diaz, Maicel N., Mananquil, Jessalyn Mae S., Pangan, Erika S.

Login to download manuscript.

The Effect of Virtual Tourism on the Cultural Perspectives of OLFU CHIM Students at the Pampanga Campus Who Intend to Travel

Lising, Jesmin D., Alfaro, Jenna Mae M., Buensuceso, Paula V., Guinto, Janinah Mae J., Isip, Danielle Nicolete M., Manalo, Lourice Joyce G.

Login to download manuscript.

Assessing the Significance of Post-Travel Experiences, Perceived Values, Tour Quality, and Destination Image as Predictors of Revisits to Pawikan Conservation Center: A Proposed Marketing Plan

Santos, Khristel Anne A., Balingit, Imee V., Castro, Michelle G., Garcia, Kyla C., Ramos, Queenie Mhaye M., Pangan, Erika S.

Login to download manuscript.

Plastic Waste Management of the Cafeterias in Adamson University

Merceditas E. Dela Cruz, Sydnney Bryannt S. Beltran, Xynere Wills B. Bura-ay, Alliah Lorraine G. Maala, Hanna Erica C. Perez

Login to download manuscript.

Palaya Eco-Natural Farm: Its Role in Sustainable Practices and Eco-Tourism Initiatives

Sandra R. Pepito and Marvin Jhimel T. Garcia

Login to download manuscript.

The Green Practices Implementation in Selected Beach Resorts In Marinduque: Basis For Strategic Marketing Plan

Armina A. Javier, MBA, CTMP and Michelle M. Carmona, MBA, CTMP

Login to download manuscript.

The Acceptability Level Of Rabbit Meat As An Alternative To Meat Used In Kapampangan Dishes

Anna Marie R. Nepomuceno and Erika S. Pangan

Login to download manuscript.

Assessing The Effectiveness Of Solid Waste Management Practices In Quezon City Memorial Circle: Towards Sustainable Waste Reduction Strategies

Lejanie Lei O. Roque, Diane C. Equila, Jayckell O. Ferolino, Prelyn Jane O. Gregorio, Hannah Elisha I. Pines, Asmairah C. Rataban

Login to download manuscript.

Promoting Sustainable Eco-Tourism Focusing on Conservation of Hinulugang Taktak National Park in Antipolo, Rizal as Perceived by Tourists

Rexielyn B. Villareña, Anjielyn A. Cabintoy, Micaella G. Galanza, Crishavel D. Gervacio, Jaira I. Juat, Vahnie Rose L. Tiangco

Login to download manuscript.

The Effectively Sustainable Practices And Environmental Challenges At Crystal Beach Resort, Zambales

Reyniel C. Cudia, Trisha P. Bonus, Moreen Joy Terre M. De Leon, Winslet Kate Y. Capua

Login to download manuscript.

The Impact of Technological Innovation on Guest Behavior in Hotel Operation as Perceived by Generation Z Students

Mary Angeline A. Paunan, Perly Anne Dulay, Jairus B. Ella, April B. Guevara, Jacklyn U. Nery, Lenel R. Rogon

Login to download manuscript.

Viability Of Using Strawberry As A Sour Mix Powder For Cooking

Khel Rodel D. Canilao, Justine Nicole C. Maranan, Joshua C. Mondigo, Shane Macarate, Mary Pilar V. Mindo, John Elijah A. Polver, Venice Kyle R. Tagnaman, Rachel L. Subando, MSHM

Login to download manuscript.

Which investment is perfect? A Correlational Analysis of Behavioral Finance on Sustainable Investment Decisions Among Adults

Danica Nicole Medina, Lyca Mae Abo”yme, Samantha Nicole Balmediano, Ma. Nicole T. Cabagui, Ma. Priscilla Gabica, Trixie Alliah V. Jeresano, Mary Gabrielle Labiano Alexander V. Gutierrez

Login to download manuscript.

Skills Readiness Of 4th-Year Tourism Management Students For Potential Roles As Flight Attendants

Pitogo, Maria Nelle A., Amboang, Joy L., Deinla, Kristine Flor M., Oropesa, Maxine, Osila, Winna Mae, Sapigao, Arzel F.

Login to download manuscript.

Acceptability of Potato Flour and Alugbati in the Preparation of Pasta for Consumers

Mharaiza Lorraine F. Beltran, Karl Christian B. Cañones, Melvin Kenn Gasapos, Lennon Tenshi C. Mercado, Jasler Caine B. Ridor, Kc M. Sumaculub, Ella Mae F. Usi, Mary Ann A. Donato, RND, MAED, CHP, CHE

Login to download manuscript.

Exploring The Cultural Journey Of Vietnamese Wedding Receptions Over The Period Spanning From 1975 To 2019

Huynh Gia Diem and Ngo Nguyen Ngoc Linh

Login to download manuscript.

Adaptability of Generation X in Ordering Transactions Using Kiosk-Based Technology and Traditional Cashiers in Quick Service Restaurants Toward Customer Satisfaction

Dulu, Abegail D., Canlas, Angelika N., Supan, Arvie S., Tagle, Jemima P., Fernandez, Justine T., Torres, Ma. Monique Louise C., Panganiban, Gibs M.

Login to download manuscript.

An Assessment of the Operational Management of Park Inn by Radisson Clark in Times of Crisis

Delima, Jeria Paula M., Castro, Krystal M., Mundido, Kristine Joy L., Sese, Drew Ann Rose V., Urmatam, Lhea M., Valdez, Jahaziel C.

Login to download manuscript.

Ilug Kamalig, Porac, Pampanga: An Emerging Ecotourism Destination

Peña, Laiana Joy B., Garcia, Khaila M., Lansang, Heba Rose A., Lingad, Jean Gabrielle B., Sarmiento, Princess Abbriel G., Soliman, Catelyn I., Valencia, Samantha D., Balboa, Jim Enrico C.

Login to download manuscript.

The Perceived Impact of Batiawan Ecotourism in Barangay Batiawan, Subic, Zambales on Sustainable Development

Cabiling, Love D., Fidellaga, Andrey Jefferson U., Garcia, Azineth M., Garcia, Jr. Rommel C., Sebastian, Jenvie I., Valdez, Emy-Joy, Panganiban, Gibs M.

Login to download manuscript.

The Perception of Millennial Tourists Toward Anawangin Cove in the Province of Zambales and Its Influence on Destination Management

Maglambayan, Sheryss S., Belleza, Jane, David, Leila Jhamine, Fajada, Kyle Keziah, Nunag, Aileen Joy, Sanguyo, Margie Karylle, Siojo, Kate Nichole Siojo, Pangan, Erika S.

Login to download manuscript.

The Influence of Wedding Attributes in Venue Selection

Camacho, Rocky Jay G., Blancaflor, Darin M., Gob, Robin A., Jovellanos, Franchette Nicole M., Miranda, Danielle Margarette D., Nacpil, Hershey Mary A.

Login to download manuscript.

Sustainable Cruise Tourism: Assessing the Efficacy and Impacts of 2GO Travel’s Green Initiatives

Cabato, Ivy Q., Atlas, Krizza Lein T., Consunji, Chase R., Diaz, Maicel N., Mananquil, Jessalyn Mae S., Pangan, Erika S.

Login to download manuscript.

The Effect of Virtual Tourism on the Cultural Perspectives of OLFU CHIM Students at the Pampanga Campus Who Intend to Travel

Lising, Jesmin D., Alfaro, Jenna Mae M., Buensuceso, Paula V., Guinto, Janinah Mae J., Isip, Danielle Nicolete M., Manalo, Lourice Joyce G.

Login to download manuscript.

Assessing the Significance of Post-Travel Experiences, Perceived Values, Tour Quality, and Destination Image as Predictors of Revisits to Pawikan Conservation Center: A Proposed Marketing Plan

Santos, Khristel Anne A., Balingit, Imee V., Castro, Michelle G., Garcia, Kyla C., Ramos, Queenie Mhaye M., Pangan, Erika S.

Login to download manuscript.

Keywords

Editorial Team

Editor-in-Chief

Ignacio C. Cordova, Jr., DBA, FBE, CHE, CTMP, CHMP, CHCD

Our Lady of Fatima University - College of Hospitality and Institutional Management

Editorial Manager

Elpedia M Lago, DBM, FRIEdr

Our Lady of Fatima University - College of Hospitality and Institutional Management

Conference

Conference